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Connelly Award
Defense Media Activity - Proper
May 28, 2013 | 1:58
Satisfying every customer at a restaurant takes a lot of preparation behind the scenes. Senior Airman Michael Watkins shows us how the Iron Horse Dinning Facility at Suwon Air Base takes these same measures everyday. Includes sound bites from PV2 Zachary Korin, Customer; SFC Marcus Taylor, DFAC Manager and SPC Jacob Hernandez, Cook.
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